Rolled Omelet with cod and vagatable

Rolled Omelet with cod and vegetable

Ingredients

1 block chopped carrot     1 block chopped broccoli

1 block minced cod meat   1 tablespoon cooking wine

2 tablespoons oil           3 eggs

A little salt

1. Crack the egg and put a little salt, and beat the egg with a whisk.

2. Put the minced cod meat, chopped carrot, broccoli, cooking wine and mix them well.

3. Put some oil to the frying pan and slowly pour the egg wash prepared above

to make a rolled omelet.